School
cafeterias are offering more choices than ever. Gone are
the days of hamburgers and french fries. Today's healthier
menus feature plenty of fresh fruits and vegetables
foods students like to eat. Plus, 1 million children (ages
6-17) in the United States are vegetarian, according to
the Vegetarian
Resource Group.
Primo
offers a full range of produce to meet any school's
foodservice needs. We have crisp lettuce and greens
for salads that look as good as they taste. Fresh apples,
oranges and grapes that are nutritious and delicious.
And legumes that stealthily add protein and fiber to
students' diets.
For
more information about how fresh fruits and vegetables
can be incorporated into a school diet, check out the
CDC's "Guidelines
for School Health Programs to Promote Lifelong Healthy
Eating."
It's
elementary: Primo is the smartest selection for educational
foodservice.
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